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Pastoral Song: A Farmer's Journey By James Rebanks Cover Image
$18.99
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Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book By Mark Bittman Cover Image
$18.99
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We Are What We Eat: A Slow Food Manifesto By Alice Waters Cover Image
$18.00
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Cooked: A Natural History of Transformation By Michael Pollan Cover Image
$18.00
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Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book By Mark Bittman Cover Image
$28.00
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We Are the Weather: Saving the Planet Begins at Breakfast By Jonathan Safran Foer Cover Image
$17.00
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Holy Shit: Managing Manure to Save Mankind By Gene Logsdon, Brooke Budner (Illustrator) Cover Image
By Gene Logsdon, Brooke Budner (Illustrator)
$17.50
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Our Changing Menu: Climate Change and the Foods We Love and Need By Michael P. Hoffmann, Carrie Koplinka-Loehr, Danielle L. Eiseman Cover Image
$21.95
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The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World By Amanda Little Cover Image
$17.99
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Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems (Community Resilience Guides) By Philip Ackerman-Leist, Deborah Madison (Foreword by) Cover Image
$24.95
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The Devil's Dinner: A Gastronomic and Cultural History of Chili Peppers By Stuart Walton Cover Image
$27.99
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Massachusetts Cranberry Culture:: A History from Bog to Table (American Palate) By Robert S. Cox, Jacob Walker Cover Image
$19.99
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