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Hot, Hot Chicken: A Nashville Story (Paperback) By Rachel Louise Martin $19.95 Add to Wish List Ships from our supplier - you choose to your home or to the store	Around the World in 80 Cocktails (Hardcover) By Chad Parkhill $22.99 Add to Wish List Ships from our supplier - you choose to your home or to the store	Hot Chicken Cookbook: The Fiery History & Red-Hot Recipes of Nashville's Beloved Bird (Paperback) By Timothy Charles Davis $22.95 Add to Wish List Ships from our supplier - you choose to your home or to the store
The Civilian Conservation Corps Cookbook (Paperback) By Amy Bizzarri $23.99 Add to Wish List Ships from our supplier - you choose to your home or to the store	Italian Cook Book (Hardcover) By Pellegrino Artusi, Olga Ragusa $24.99 Add to Wish List Ships from our supplier - you choose to your home or to the store	An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery (Paperback) By Chris-Rachael Oseland $29.99 Add to Wish List Ships from our supplier - you choose to your home or to the store
A Field Guide to Whisky: An Expert Compendium to Take Your Passion and Knowledge to the Next Level (Hardcover) By Hans Offringa $25.00 Email or call for price.	La Cucina: The Regional Cooking of Italy (Hardcover) By The Italian Academy of Cuisine $50.00 Add to Wish List Ships from our supplier - you choose to your home or to the store	Ball Blue Book of Canning and Preserving Recipes (Hardcover) By Various $42.99 Add to Wish List Ships from our supplier - you choose to your home or to the store
Holy Food: How Cults, Communes, and Religious Movements Influenced What We Eat -- An American History (Paperback) By Christina Ward $32.95 Add to Wish List Ships from our supplier - you choose to your home or to the store	White Heat 25 (Hardcover) By Marco Pierre White $39.99 Add to Wish List Ships from our supplier - you choose to your home or to the store	Menu Design in Europe (Hardcover) By Steven Heller, Jim Heimann (Editor) $70.00 Add to Wish List Ships from our supplier - you choose to your home or to the store