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Black Smoke: African Americans and the United States of Barbecue (Hardcover) By Adrian Miller $30.00 Add to Wish List Ships from our supplier - you choose to your home or to the store	The Big Oyster: History on the Half Shell (Paperback) By Mark Kurlansky $18.00 Add to Wish List Ships from our supplier - you choose to your home or to the store	Wild, Tamed, Lost, Revived: The Surprising Story of Apples in the South (Hardcover) By Diane Flynt, Angie Mosier (Photographer), Sean Brock (Foreword by) $35.00 Add to Wish List Ships from our supplier - you choose to your home or to the store
Disney: Cooking With Magic: A Century of Recipes: Inspired by Decades of Disney's Animated Films from Steamboat Willie to Wish (Hardcover) By Brooke Vitale, Lisa Kingsley, Jennifer Peterson $39.99 Add to Wish List Ships from our supplier - you choose to your home or to the store	Easy Chinese Recipes: Family Favorites from Dim Sum to Kung Pao (Hardcover) By Bee Yinn Low, Jaden Hair (Foreword by) $24.95 Add to Wish List Ships from our supplier - you choose to your home or to the store	The Encyclopedia of Cocktails: The People, Bars & Drinks, with More Than 100 Recipes (Hardcover) By Robert Simonson $25.00 Add to Wish List Ships from our supplier - you choose to your home or to the store
A History of the World in 10 Dinners: 2,000 Years, 100 Recipes (Hardcover) By Victoria Flexner, Jay Reifel, Dr. Jessica B. Harris (Foreword by) $55.00 Add to Wish List Ships from our supplier - you choose to your home or to the store	The Olive Oil Enthusiast: A Guide from Tree to Table, with Recipes (Hardcover) By Skyler Mapes, Giuseppe Morisani $19.99 Add to Wish List Ships from our supplier - you choose to your home or to the store	Koshersoul: The Faith and Food Journey of an African American Jew (Hardcover) By Michael W. Twitty $28.99 Add to Wish List Ships from our supplier - you choose to your home or to the store
Dinner in Rome: A History of the World in One Meal (Hardcover) By Andreas Viestad $22.50 Add to Wish List Ships from our supplier - you choose to your home or to the store	The Gourmand's Egg. a Collection of Stories and Recipes (Hardcover) By The Gourmand (Editor) $50.00 Email or call for price.	Grandma's Wartime Kitchen: World War II and the Way We Cooked (Paperback) By Joanne Lamb Hayes, Jean Anderson $24.95 Add to Wish List Ships from our supplier - you choose to your home or to the store