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The Happy in a Hurry Cookbook: 100-Plus Fast and Easy New Recipes That Taste Like Home (The Happy Cookbook Series) (Hardcover) By Steve Doocy, Kathy Doocy $29.99 Add to Wish List Ships from our supplier - you choose to your home or to the store	Diet for a Small Planet (20th Anniversary Edition): The Book That Started a Revolution in the Way Americans Eat (Mass Market) By Frances Moore Lappé $8.99 Email or call for price.	A Cook's Tour: Global Adventures in Extreme Cuisines (Paperback) By Anthony Bourdain $16.99 Add to Wish List Ships from our supplier - you choose to your home or to the store
Doctors and Distillers: The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails (Paperback) By Camper English $18.00 Add to Wish List Ships from our supplier - you choose to your home or to the store	Finding Freedom: A Cook's Story; Remaking a Life from Scratch (Hardcover) By Erin French $30.00 Add to Wish List Ships from our supplier - you choose to your home or to the store	Fieldwork: A Forager's Memoir (Hardcover) By Iliana Regan $27.00 Add to Wish List Ships from our supplier - you choose to your home or to the store
The Cooking Gene: A Journey Through African American Culinary History in the Old South (Paperback) By Michael W. Twitty $16.99 Add to Wish List Ships from our supplier - you choose to your home or to the store	Dishoom: The first ever cookbook from the much-loved Indian restaurant (Hardcover) By Shamil Thakrar, Kavi Thakrar, Naved Nasir $35.00 Add to Wish List Ships from our supplier - you choose to your home or to the store	Mamacita: Recipes Celebrating Life as a Mexican Immigrant in America (Hardcover) By Andrea Pons, Matt Ogle (Illustrator), hetty lui McKinnon (Foreword by) $29.95 Add to Wish List Ships from our supplier - you choose to your home or to the store
Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) (Hardcover) By François-Régis Gaudry $60.00 Add to Wish List Ships from our supplier - you choose to your home or to the store	Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Paperback) By Anthony Bourdain $15.99 Add to Wish List Ships from our supplier - you choose to your home or to the store	Crying in H Mart (Large Print / Paperback) By Michelle Zauner $29.00 Add to Wish List Ships from our supplier - you choose to your home or to the store