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The Big Texas Cookbook: The Food That Defines the Lone Star State By Editors of Texas Monthly Cover Image
$37.50
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Buttermilk Pie! Secrets from Lula Jane's By Nancy Grayson, Sinai Wood (Other), Chris McSwain (Photographer) Cover Image
By Nancy Grayson, Sinai Wood (Other), Chris McSwain (Photographer)
$38.00
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Hot Chicken Cookbook: The Fiery History & Red-Hot Recipes of Nashville's Beloved Bird By Timothy Charles Davis Cover Image
$22.95
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Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer By Matthew Raiford, Amy Paige Condon (With) Cover Image
$30.00
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The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak By Aaron Franklin, Jordan Mackay Cover Image
$50.00
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Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table By Toya Boudy Cover Image
$32.50
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Carla Hall's Soul Food: Everyday and Celebration By Carla Hall, Genevieve Ko Cover Image
$32.50
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Love Language of the South: A Celebration of the Food, the Hospitality, and the Stories of My Southern Home By Stacy Lyn Harris Cover Image
$32.00
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The Southerner's Cookbook: Recipes, Wisdom, and Stories (Garden & Gun Books #3) By Editors of Garden and Gun Cover Image
$45.00
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Victuals: An Appalachian Journey, with Recipes By Ronni Lundy, Johnny Autry (Photographs by) Cover Image
By Ronni Lundy, Johnny Autry (Photographs by)
$32.50
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The New Southern Garden Cookbook: Enjoying the Best from Homegrown Gardens, Farmers' Markets, Roadside Stands, & CSA Farm Boxes By Sheri Castle Cover Image
$28.00
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Kevin Belton's Cookin' Louisiana: Flavors from the Parishes of the Pelican State By Kevin Belton, Denny Culbert (Photographer) Cover Image
By Kevin Belton, Denny Culbert (Photographer)
$28.00
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